|Lei'd Back Lilikoi Cider- is semi-sweet with a delicious tart finish. It's the definition of aloha in a glass and with a 6.9% ABV, you will feel lei'd back in no time. ||Kickit Ginger Cider- is coarsely filtered, semi-sweet and naturally flavored with local pineapple, ginger and citrus. ||Prickly Pearadise- is semi-dry and sweetened with organic blue agave. This bright berry-colored cider is bold with intense flavors like watermelon, raspberry and bubblegum.|
|Mango Daze- Created with local mangoes, our Mango Daze has vibrant citrus flavors and a tart, cloudy finish. Its bright, refreshing taste is sure to keep you in an endless summer daze.||Guava Lava- The Guava Lava Cider is a refreshing combination of juicy pink guava with a light strawberry finish. It’s semi-sweet with a smooth, lightly-carbonated body.||Seasonals- Our seasonal flavors are limited small batch offerings. Past flavors include Prickly Pearadise, Hi Tree Lychee and Strawberry Guavaamong others.|
Hawaii is the 50th and most recent U.S. state to join the United States, having joined on August 21, 1959. Hawaii is the only U.S. state located in Oceania and the only one composed entirely of islands. It is the northernmost island group in Polynesia, occupying most of an archipelago in the central Pacific Ocean. Hawaii is the only U.S. state not located in the Americas. The state encompasses nearly the entire volcanic Hawaiian archipelago, which comprises hundreds of islands spread over 1,500 miles (2,400 km). The largest island in the group is often called the "Big Island" or "Hawaiʻi Island" to avoid confusion with the state or archipelago. The archipelago is physiographically and ethnologically part of the Polynesian subregion of Oceania.Hawaii's diverse natural scenery, warm tropical climate, abundance of public beaches, oceanic surroundings, and active volcanoes make it a popular destination for tourists, surfers, biologists, and volcanologists. Because of its central location in the Pacific and 19th-century labor migration, Hawaii's culture is strongly influenced by North American and Asian cultures, in addition to its indigenous Hawaiian culture. While having only one registered apple orchard, it has many other excellent fruits such as pineapple, Lilikoi, dragon fruit, mango, raspberry, lychee and blueberry for potential use in cider making, and now has two cider makers to bring all those potentials to the glass.
The Cyder Market hard cider information for cider makers and drinkers in Hawaii.
2003 Colburn St.
Hawaii- The Cyder Market hard cider information for cider makers and drinkers in Hawaii.
|White Pineapple Cider- is naturally sweetened with the juiciest fruits grown in Honoka’a. The blend of the brilliant straw-colored apple base and the pure white pineapple creates a beautiful hazy gold color. Sweet taste with a tart finish.||Dragon Fruit Lychee Cider- We like to call this the Dry Dragon, in light of this new ultra-dry cider. Brewed with a montrachet yeast, our cider has the brut of a dry champagne, back-sweetened with our island grown dragonfruit Miloli’i and Kaimana Lychee from Honaunau.||Tangelos- are in season, so we are putting them right in the mix; think specialty mimosa. The Kealakekua grown citrus have a sweet, full flavor, giving nice body to the apple cider base, and a clean crisp finish.|
Ola Brew Company- World class beers and ciders made from island grown ingredients! Mahalo nui loa to all of you who came out to celebrate our Grand Opening. While we were opening our doors to welcome the thousands of you into our Brewery home, we felt such a warm welcome from you all as a new business in Old Industrial. Special thanks to the musicians and the foodtrucks that kept our guests fed and entertained as the beer and cider flowed. And to every one of you that contributed to the project and event, Mahalo Piha.
74-5598 Luhia St
Paradise Ciders- is Hawai'i's first hard cider company located in Honolulu on the island of O'ahu. Our ciders are handcrafted in small batches with local fruit flavors and paradise in mind.